Monday, May 18, 2009

Monday, May 18, 2009

Breakfast - Top and Bottom of a sugar free whole wheat hamburger bun (we are low on groceries) toasted and topped with butter and apple butter. Skim Milk.

Morning Snack - Oatmeal with spoonful of sugar free strawberry jam.

Lunch - Whole wheat spaghetti with Classico Tomato and Basil sauce.

Afternoon Snack - Handful of raw unsalted mixed nuts.

Dinner - Grilled chicken, basmati rice and broccoli.

Late Snack -

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